There are many different types of ways that you can cook boneless pork chops. Boneless pork chops are a popular item to pair with rice potatoes. There are a number of different seasonings that you can add to bring out the flavor more. When you are looking to make a boneless pork chop meal, it might be a good idea to try baking them. Baking boneless pork chops in the oven is one of the more popular ways to cook them. Baked pork chops are a dish that are high in protein and can be a great item to add to your dinner menu. Just make sure that you do not overcook your pork chops, because they can easily become difficult to chew. If you are going to bake boneless pork chops in the oven, there are a few tips that you should consider. Here is the best way to cook boneless pork chops in the oven.
It is always important that you give the oven a chance to preheat before you put the boneless chops in the oven. This means that the first thing that you should do is to preheat the oven to 425 degrees. While you are waiting for the oven to preheat, you can be getting a pan ready. You will need a baking tray that you can put the pork chops one when you bake them in the oven. Be sure to cover the tray with foil and grease it before you put the boneless pork chops on top.
Prepping the Pork Chops
You also need to prep the boneless pork chops before you put them on a baking tray. You can get them ready by cutting off the fat that is on the sides. You also want to be sure to season your pork chops before you bake them so that they have a lot of flavor. The seasonings that are most popular to put on pork chops are rosemary, basil, sage, salt, pepper and thyme. Putting a rub on your boneless chops can also be a good idea if you want them to have bit more of a kick. You can add the amount of spices and seasonings that you desire depending on your taste preferences.
You only need to bake boneless pork chops in the oven for about 20 minutes, but make sure that you check on them regularly to ensure that they don’t overcook.